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October 5, 2019 @ 10:00 am - 3:00 pm
Our 10th Annual Harvest Fair will take place at the Spencer Creek Grange on October 5th from 10 a.m. to 3 p.m. Cider pressing will take place throughout the day. This year we’re adding a second cider press to our popular apple pressing tradition so we’ll be able to process twice the number of apples as we have in past years. You’ll get a gallon of cider for every 10 to 15 pounds of apples. If you can’t bring apples you can buy them at a discount and we’ll press up to 15 gallons of your apples for free. Bring your own jugs or purchase clean gallon jugs from us. The apples don’t have to be perfect — if the apples are good enough to trim and eat, they’re fine for cider!
We’ll have three music performances and Twenty-One Vendors offering a plethora of produce, baked goods, delicious food and a wonderful assortment of crafts. As has been our tradition, this year’s lunch will feature salmon chowder, vegan autumn vegetable soup, bread rolls, gluten-free corn bread, fresh green salad, honey walnut pie and assorted fruit pies with whipped cream. Enjoy an old-fashioned country market where you’ll find plenty of fresh veggies along with crafters, food artisans, live music and a delicious all-local lunch with ample outdoor seating!