June 10th
Because of the likelihood of rain today, the market will be set up in the downstairs dining area where we’ve carved out room for our market vendors. Today’s lunch includes organic New England style Kenearly Yellow Eye baked beans, mixed salad greens straight from our own garden and sourdough bread rolls, biscuits or both. There will also be a selection of delicious homemade condiments. During the Noon Hour we’ll have the Fresh Ham Jazz Trio performing tunes from a variety of eras. A free presentation by the Oregon Department of Forestry and the Northwest Land Conservation Trust will be taking place in the upstairs hall.